Tea Cake 2008 Yr Sanpa Lao Ban Zhang Ripe Puerh 100% Shu Puer Tea 357g

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Introduction: Pu'er Ripe tea is Yunnan Dayezhong, sun dried green tea as raw material, after fermentation and processing of tea. The color is brown and red, and its taste is pure and harmonious. It has unique Chen Xiang.

Product attributes: Puer Type: Ripe Puer, Shu Puerh Total Weight: 357g / 12.59oz Packing list: 1 * Puer tea cake Shelf Life: The longer the better Place of Production: Yunnan China Production Date: 2008 QS (China quality safety certificate): 5328 1401 1627 Storage: Cool and ventilated place, avoid direct sunlight.

Brewing guide: Ice tea: 1. Put 1-2 teaspoon tea into empty tea bags and then put in the cup. 2. Fill the cup with 8 fl.oz, 90-99℃ (195-210℉) water. 3. Wait until you see tea leaves are extended. (3-5 mins) 4. Enjoy your tea.

If you like the iced tea, you can add ice or lemon.

Hot tea: 1. Take about 5g tea, put them into the Teapot. 2. Pour boiled water (about 90-99°C) (195-210℉) into the Teapot. 3. About 5-8 seconds later, separate the tea and water at the first-round brewing. 4. From the following brews, separate the tea and water within 10-30 seconds.