Organic Rice Flour 500 Gr

What is Rice Flour? Rice flour is a gluten-free type of flour that can be obtained by grinding white and brown rice. The product, which is quite different from rice starch, is created by directly turning rice into flour without going through any chemical separation process. Rice starch is produced by separating the starch, a glucose derivative contained in rice. In addition, while rice starch may contain certain amounts of starch from other grains, only a single raw material is used in rice flour.